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Sample Beef Quarter
$650.00
Only 2 left
1 customer reviewA quarter of beef, cut and packed. Sample listing.
Best prepared
Thaw in the refrigerator, never on the counter: about a day for steaks and ground beef, two or three for a roast. Pat steaks dry, salt them well and let them sit out 30 minutes before cooking. Cook steaks hot and fast and roasts low and slow, then let the meat rest a few minutes before you slice it.
Pickup and processing
Pickup at the farm · Main street in caldwell · Sample Saturday Farmers Market in Town Square Pickup details are shared once your order is confirmed.
$650.00